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Table 5 Baseline food and lifestyle characteristics of students by sex and grade class

From: A pilot study with early adolescents: dealing with diet, tobacco and air pollution using practical experiences and biological markers

 

Male

(n = 82)

Female

(n = 169)

P

9th grade

(n = 124)

10th grade

(n = 127)

P

Sweetened beverages

8.6 ± 8.9

7.9 ± 9.4

0.17

8.9 ± 10.1

7.5 ± 8.4

0.23

Sweet snacks

10.4 ± 10.2

7.2 ± 7.1

<0.01

8.1 ± 8.8

8.4 ± 8.1

0.76

Salty snacks

4.8 ± 6.6

4.1 ± 5.1

0.32

3.9 ± 4.2

5.1 ± 6.4

0.08

Sport

2.8 ± 1.4

2.4 ± 1.2

0.05

2.5 ± 1.1

2.6 ± 1.5

0.77

TV (hours/day)

2.9 ± 1.1

2.6 ± 1.1

0.02

2.6 ± 1.1

2.8 ± 1.1

0.38